Cheesy Hot Texas Green Sauce Dip - Sweet Gourmet Style

In this Texan-inspired creation, we combine the zesty kick of Texas Green Sauce (SG) with the creamy richness of cream cheese and Monterey Jack cheese.

Ingredients

  • 1/2 Jar Texas Green Sauce
  • 1 block cream cheese, softened
  • 2 Cups Monterey Jack
  • Cheese divided
  • Chopped parsley or green onion tops


Directions

  1. Preheat oven to 400 degrees.
  2. Fold in softened cream cheese and 1 1/2 cups Monterrey jack cheese.
  3. Fold in 1/2 jar of Texas Green Sauce until blended.
  4. Place in an oven safe dish.
  5. Top with remaining 1/2 cup of cheese and heat at 400 degree oven until hot, bubbly and slightly browned.
  6. Sprinkle chopped parsley or green onions across the top and serve.
Cheesy Hot Texas Green Sauce Dip - Sweet Gourmet Style
Back to blog